Adult 7+ Senior Vitality Chicken & Vegetable Stew - Wet Dog Food - Hill's Science Diet
DOGS-WETFOOD-HILLSCI-SNCKVEG-S12.5OZ-01
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Hill's Science Diet Adult 7+ Senior Vitality Chicken & Vegetable Stew provides nutrition to improve everyday ability to get up and go
- A proprietary blend of ingredients supports brain health, interaction, energy & vitality
- Promotes a healthy coat with Vitamin E and Omega-6 fatty acids
- Easy-to-digest ingredients for healthy digestion
Recommended for:
Adult dogs 7+ years of age.
Not recommended for:
Puppies and pregnant or nursing dogs. During pregnancy or nursing, dogs should be switched to Hill’s Science Diet Puppy, Hill’s Science Diet Puppy Small Bites or Hill’s Science Diet Puppy Small Paws dry dog food.
INGREDIENTS: Chicken Broth, Chicken, Pork Liver, Rice, Carrots, Rice Starch, Green Peas, Dextrose, Egg Product, Sugar, Soybean Oil, Chicken Liver Flavor, Hydrolyzed Chicken Liver, Potassium Alginate, Calcium Chloride, Powdered Cellulose, Flaxseed, Choline Chloride, Fish Oil, Guar Gum, vitamins (Vitamin E Supplement, L-Ascorbyl-2-Polyphosphate (source of Vitamin C), Thiamine Mononitrate, Niacin Supplement, Calcium Pantothenate, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Biotin, Riboflavin Supplement, Vitamin D3 Supplement, Folic Acid), Dried Tomato Pomace, Dried Citrus Pulp, Spinach, Monosodium Phosphate, Dicalcium Phosphate, Calcium Lactate, Calcium Gluconate, Lipoic Acid, Sodium Tripolyphosphate, Magnesium Oxide, Taurine, minerals (Ferrous Sulfate, Zinc Oxide, Copper Sulfate, Manganese Sulfate, Calcium Iodate), L-Carnitine, Natural Flavors.
286 kcal / 12.5 oz (354 g) can
| Nutrient | Dry Matter1 % |
| Protein | 22.2 % |
| Fat | 14.9 % |
| Carbohydrate / NFE | 55.2 % |
| Crude Fiber | 1.8 % |
| Calcium | 0.89 % |
| Phosphorus | 0.61 % |
| Potassium | 0.76 % |
| Sodium | 0.39 % |
| Magnesium | 0.133 % |
| Vitamin C | 434 ppm |
| Vitamin E | 1494 IU/kg |
| Total Omega-3 FA | 0.83 % |
| Total Omega-6 FA | 3.73 % |
| Carnitine | 336.2 ppm |
References
1The nutrient in the product after moisture is removed. It is used to make direct comparisons of nutrient profiles with differing moisture contents.